Established 40-Year-Old Family Style Restaurant with Drive-Through in Alabama

This is a well-established, second-generation family-style restaurant operating for nearly 40 years in Jefferson County, Alabama. It specializes in authentic Southern "meat-and-three" meals and boasts a loyal customer base and strong brand recognition. A key differentiator is its drive-through service, which contributes approximately 40% of its ~$2.9MM in annual revenue. The business is located in a high-traffic corridor and operates from a ~7,250 sq. ft. free-standing building with ample parking, under a long-term NNN lease. With 22 employees and experienced staff, the restaurant is positioned for continued success and offers growth opportunities in catering, delivery, and menu expansion. The owner is retiring and will assist with the transition. The business is also positioned for SBA financing.